Sous Chef - Inverness

Recruiter
Giraffe
Location
Inverness
Salary
Competitive
Posted
22 Sep 2016
Closes
20 Oct 2016
Contract Type
Permanent
Hours
Full Time
Sous Chef

GBP22,000 - GBP25,000

Giraffe's adventure began in 1998 and our journey is still going strong. We've scoured the globe for the most exciting ingredients and dishes for our menus, and now, we're searching for the very best Sous Chef to join us in helping bring the giraffe experience to life for our lovely customers in our Solihull restaurant.

What do we look for in a giraffe Sous Chef?


A passion for all things food and a love of cooking
Ability to work well under pressure and take control when needed
Pride in achieving the highest levels of cleanliness and health & safety
Experience of working in a high volume, fast paced professional kitchen environment is desirable


What's in it for you?


A chance to build a career in an exciting industry where no two days are ever the same
A rewarding management bonus scheme
A competitive wage with service charge/tips
Training and development opportunities
We'll feed you when you're on shift
Discount on giraffe food when you're not working
5.6 weeks' holiday, inclusive of Bank Holidays
Pension after 3 months' service


If this sounds like you then we'd like to hear from you!